The Tamina Therme offers a wide range of wellness offers for relaxation and regeneration. Since 1872, the warm thermal water from the Tamina Gorge has been used to give guests a sense of well-being and alleviate complaints.
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Since 2016, the Jenaz organic cheese dairy has been producing fine regional specialities from goat's, sheep's and cow's milk. A dedicated team processes natural organic milk into tasty specialties from the valley.
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Corina Moser is a trained confectioner with experience from various companies. She produces and creates all kinds of baked goods according to traditional and traditional recipes.
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