Cozy charming self-service restaurant housed in an old stable. A code is required for alcoholic beverages. Also housed in the restaurant: a tiny museum that commemorates the old bath.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
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Cuisine with products from the village - or at least with predominantly local / regional origin. The menus alternate seasonally. Simple but sophisticated!
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
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Exciting and varied cuisine. Predominantly local, regional and fresh. Meat and fish dishes are just as much on the menu as vegetarian and vegan dishes.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
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The cosy village restaurant with classics such as dumplings, cordon bleu, rösti and Parsenn-Güggeli. But also for something warm to drink after a day of skiing on Parsenn. In summer, the sun terrace beckons you to linger comfortably and enjoy a fine ice cream cup.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
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A small but fine farm pub that offers local salty and sweet products. Everything homemade, of course. In summer, barbecue and breakfast. In winter, fondue and raclette.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
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A simple but lovingly furnished pub in a former self-service meat and smokehouse. Gazosas, elderberry syrup, coffee and tea from Poschiavo. Sweets from the village bakery. And depending on the season, sausage and cheese from the region.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Closed
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}